Baking Across America: A Vintage Recipe Road Trip (Hardcover)

★★★★★ 4.9 138 reviews

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Management number 231108336 Release Date 2026/06/18 List Price $8.01 Model Number 231108336
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Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes. From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas. You'll be hitting the pavement in vintage style as you journey with Dylan through the culture capitals of America to savor the very best bakes the nation has to offer. His retro recipes span the decades from the 1900s to the 2000s and feature famous (and forgotten) desserts from every state. With his signature wry humor, Dylan explores the US and uncovers the history of nostalgic local favorites, including Boston Cream Pie on the cobbled streets of Beantown, Beignets in the sultry heat of jazzy New Orleans, and Date Cream scooped up poolside in Palm Springs. Baking Across America is the highly anticipated successor to Baking Yesteryear and delivers 100 wild, wacky, and wonderful recipes from every star-spangled corner of the good ol' US of A.

  • Author: B. Dylan Hollis
  • ISBN: 9780744097603
  • Format: Hardcover
  • Publication Date: 5/20/2025
Book format Hardcover
Fiction/nonfiction Non-Fiction
Genre Cooking, Food & Wine
Publication date May, 2025
Pages 320
Reading level General
Subgenre Cooking & Food
Series title No Series
Number in series 0
Edition Edition 1
Publisher Dorling Kindersley Publishing, Incorporated
Original languages English
Language English
Is collectible N
Binding type Case Binding
Recording time 0 min
Retail packaging Single Piece
Assembled product dimensions (l x w x h) 10.31 x 8.31 x 1.61 in
Assembled product weight 1.25 oz
Bisac subject heading Cooking

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